Thermomix Desserts

Thermomix desserts cover every sweet moment of the day, from a quick snack to a holiday finale. This page groups the whole dessert world of our website: basic doughs, tarts, choux, creams, cookies, brioches, candy and cakes. Use it as a map to find the right recipe in seconds.

Where to find your Thermomix desserts

Our desserts live in two big sections. The pastry section holds doughs, tarts, choux, creams, cookies, brioches, candy and ice cream. The cake section holds savory loaf cakes, classic cakes, fruit cakes and chocolate cakes. Pick the one that fits your craving.

In a hurry? Choose a cake or a batch of cookies. Planning a dinner party? Make a layered cream, a tart or choux pastry. Looking for something cold in summer? Make a sorbet in a minute with frozen fruit.

Why dessert goes well with the Thermomix

Desserts need precision, and the machine offers it. It weighs, melts, whips, cooks creams and kneads doughs at the right speed. Moreover, it keeps temperatures steady, which prevents burnt caramel and split custard. Even new cooks gain confidence.

The same bowl can serve several steps. For example, you grind nuts, then mix a batter, then cook a cream, rinsing between steps. That saves time and space.

Do not forget the presentation. A simple plate, a spoon of cream and a few fresh berries turn a plain cake into a dessert that looks as good as it tastes.

Planning a sweet menu

Match the dessert to the meal. After a heavy dish, serve something light like a fruit sorbet. After a simple soup, choose a rich chocolate cake. Also, prepare what you can in advance: doughs, creams and cakes all keep well.

For help or ideas, write to us via the partner sites page or the contact page. The site map shows every dessert section, and the import a recipe tool lets you send your own favorites to Cookidoo.

Basic doughs, tarts, choux, creams, cookies, brioches, candy and cakes: all the Thermomix desserts explained step by step. Pick your category.

Basic doughs5 recipesTarts and tartlets11 recipesChoux and éclairs7 recipesCreams and custards18 recipesCookies and biscuits8 recipesBrioche, crêpes and waffles6 recipesCandy and ice cream5 recipesChocolate cakes13 recipesFruit cakes32 recipesSoft and classic cakes11 recipes

All desserts

116 recettes

Pastries Oatmeal Raisin Cookies 28 min · 12 servings · easy Cakes Orange Almond Cake 65 min · 8 servings · medium Cakes Orange Pound Cake 60 min · 8 servings · easy Pastries Paris-Brest with Praline Cream 100 min · 8 servings · hard Cakes Pear Almond Cake 60 min · 8 servings · easy Pastries Pear and Almond Cream Tart 65 min · 8 servings · easy Pastries Pear and Caramel Entremets Cake 75 min · 8 servings · hard Cakes Pear and Vanilla Charlotte 40 min · 8 servings · medium Cakes Pineapple Upside-Down Cake 60 min · 8 servings · medium Pastries Profiteroles with Vanilla Ice Cream and Caramel Sauce 60 min · 6 servings · medium Pastries Quick Puff Pastry 55 min · 8 servings · medium Pastries Quick Strawberry Sorbet 5 min · 4 servings · easy Pastries Raisin Swirl Rolls with Pastry Cream 65 min · 10 servings · medium Cakes Raspberry Almond Cake 55 min · 8 servings · easy Pastries Raspberry Bavarian Cream with Agar-Agar 45 min · 8 servings · medium Pastries Raspberry Fruit Jellies 27 min · 20 servings · medium Pastries Raspberry Mille-Feuille with Whipped Cream 55 min · 6 servings · medium Pastries Raspberry Tart with Light Cream 45 min · 8 servings · medium Cakes Raspberry Whipped Cream Cake Roll 40 min · 8 servings · medium Pastries Salted Butter Caramel Eclairs 85 min · 8 servings · hard Pastries Silky Vanilla Custard Sauce (Creme Anglaise) 13 min · 6 servings · easy Pastries Soft Coconut Tart 50 min · 8 servings · easy Pastries Soft Salted Butter Caramels 35 min · 20 servings · medium Cakes Spiced Carrot Cake 60 min · 10 servings · easy