60 recipes
A PDF book of 60 recipes for the Thermomix: pastries with honey, almonds, semolina and dates. Each recipe gives the ingredients, the steps and the settings (time, temperature, speed), with Tiha’s tip.
- 84 pages
- PDF to download
- 60 recipes
€9.99 one-time payment
PayPal payment · instant download · 3 devices · no subscription
What this book contains
The book has 84 pages and 60 recipes in alphabetical order, with a table of contents at the start. Each recipe shows the number of servings, the preparation and cooking times, the difficulty, the list of ingredients and the numbered steps. The Thermomix settings are written under each step concerned.
How to use it
The book is a PDF file: open it on your computer, tablet or phone, or print it. The site name is shown at the bottom left of every page and the page number at the bottom right. The recipes are also available one by one on recettes-thermomix.eu.
In this book
- Algerian Baklava Diamonds
- Algerian Kalb el Louz
- Algerian Mchewek Almond Cookies
- Almond and Orange Blossom Shortbread Cookies
- Almond and Yogurt Basbousa
- Almond Briouates with Honey
- Almond Cigars with Honey
- Almond Dziriettes with Jam
- Almond Gazelle Horns
- Almond Makroud el Louz
- Baghrir, Thousand-Hole Pancakes with Honey and Butter
- Carrot Halwa with Milk and Cardamom
- Chebakia with Honey and Sesame
- Cheese Kunafa with Sugar Syrup
- Chickpea Flour Ghriba
- Chocolate Basbousa
- Classic Pistachio Baklava
- Coconut Ghriba
- Coconut Semolina Basbousa
- Crispy Zlabia with Honey
- Date Maamoul
- Egyptian Om Ali with Milk and Nuts
- Eid Kahk with Date Filling
- Fried Makroud with Honey Syrup
- Griwech with Honey and Sesame
- Iraqi Kleicha with Dates and Cardamom
- Kunafa with Cream and Pistachios
- Layali Lubnan, Lebanese Semolina Dessert
- Lebanese Mhalabieh with Pistachios and Rose
- Lebanese Sfouf Turmeric Cake
- Luqaimat with Date Syrup
- M'hancha, the Almond Snake Cake
- Mhalbi Milk Pudding with Orange Blossom and Almonds
- Moroccan Almond Ghriba
- Moroccan Kaab el Ghazal
- Moroccan Sellou with Almonds and Sesame
- … and 24 more recipes
Frequently asked questions
What is the format of the book?
It is a PDF file of 84 pages, readable on every device.
How do I pay?
Payment is a single payment through PayPal. There is no subscription.
When can I download the book?
Straight after payment, from the confirmation page. The link works on 3 devices.
Are all the recipes in the book?
The book gathers the 60 recipes of the “Oriental Cakes” section of the site at the time it was made.
The other recipe books
