Avocado Lime Deviled Eggs : The yolks are blended with avocado and lime for a green, fresh and creamy filling. A modern deviled egg with no mayonnaise.
- 4 servings
- Preparation 15 min
- Cooking 12 min
- Total 27 min
- Level easy
- Devices TM7 · TM6 · TM5
Ingredients : avocado lime deviled eggs
- 6 eggs
- 500 g water
- 1 ripe avocado
- 1 lime (juice and zest)
- 1 tbsp chopped chives
- 1 pinch of cayenne pepper
- 1 pinch of salt
Preparation : avocado lime deviled eggs
- Pour the water into the bowl, place the eggs in the basket and cook. 12 minVaromaspeed 1
- Cool the eggs under cold water, peel them and cut in half.
- Empty the bowl and add the yolks, avocado flesh, lime juice and salt.
- Blend until smooth and creamy. 20 secspeed 5
- Fill the egg whites with the green filling and sprinkle with chives, zest and a pinch of cayenne.
Make them at the last minute, or sprinkle the avocado with lime juice. It darkens quickly in the air.
Storage: Best eaten within 6 hours.
You can make this dish stress free with simple ingredients. Allow about 27 minutes in total. All settings (time, temperature, speed and rotation direction) work on the Thermomix TM5, TM6 and TM7. Follow the steps in order and the result will turn out well. You can also download the recipe as a PDF or copy it to Cookidoo and cook it right away.
More recipes in the category : Starters
Frequently asked questions
How long does this recipe take?
Plan on 15 minutes of prep and 12 minutes of cooking, which is 27 minutes in total.
How many servings does this recipe make?
This recipe makes 4 servings. The Thermomix bowl holds 2.2 liters at most (about 2.3 quarts): do not double the quantities without checking that limit.
How do I store this recipe?
Best eaten within 6 hours.
Which Thermomix model can I use?
The settings shown (time, temperature, speed, rotation direction) work on the Thermomix TM5, TM6 and TM7. Follow the steps in order, one at a time.
