Split Pea Soup with Mint : A thick split pea soup flavored with mint and onion. Serve it with olive oil croutons and a touch of smoked paprika.
- 4 servings
- Preparation 10 min
- Cooking 45 min
- Total 55 min
- Level easy
- Devices TM7 · TM6 · TM5
Ingredients : split pea soup
- 250 g dried split peas
- 1 onion
- 2 carrots
- 2 tbsp olive oil
- 900 ml water
- 1 tsp salt
- 1 tsp smoked paprika
- 1 tbsp mint
Preparation : split pea soup
- Rinse the split peas in cold water.
- Chop the onion and carrots with the oil. 5 secspeed 5
- Saute. 4 min100°Cspeed 1
- Add the peas, water, salt and paprika. 40 min100°Cspeed 1reverse
- Blend to your liking and serve with the chopped mint. 30 secspeed 6
Smoked paprika adds a deep, smoky flavor, so do not hesitate to sprinkle a little more at the table.
Storage: 4 days in the refrigerator, can be frozen.
You can make this dish stress free with simple ingredients. Allow about 55 minutes in total. All settings (time, temperature, speed and rotation direction) work on the Thermomix TM5, TM6 and TM7. Follow the steps in order and the result will turn out well. You can also download the recipe as a PDF or copy it to Cookidoo and cook it right away.
More recipes in the category : Soups
Frequently asked questions
How long does this recipe take?
Plan on 10 minutes of prep and 45 minutes of cooking, which is 55 minutes in total.
How many servings does this recipe make?
This recipe makes 4 servings. The Thermomix bowl holds 2.2 liters at most (about 2.3 quarts): do not double the quantities without checking that limit.
How do I store this recipe?
4 days in the refrigerator, can be frozen.
Which Thermomix model can I use?
The settings shown (time, temperature, speed, rotation direction) work on the Thermomix TM5, TM6 and TM7. Follow the steps in order, one at a time.
