Steamed Salmon on Creamy Braised Leeks

Steamed Salmon on Creamy Braised Leeks : Steamed salmon fillets set on a bed of leeks softened in cream. A gentle, comforting pairing.

• 4 servings
• Preparation 15 min
• Cooking 25 min
• Total 40 min
• Level easy
• Devices TM7 · TM6 · TM5

Ingredients : steamed salmon on creamy

• 4 salmon fillets
• 4 leeks
• 30 g butter
• 150 g sour cream
• 500 ml water
• 1 tsp salt
• 1 pinch of nutmeg

Preparation : steamed salmon on creamy

1. Slice the leeks and put them in the bowl with the butter.
2. Cook the leeks until soft. 10 min100°Cspeed 1reverse
3. Add the cream, salt and nutmeg, then mix. 1 min90°Cspeed 1reverse
4. Set the leeks aside to keep warm. Pour the water into the bowl and place the fillets in the Varoma.
5. Steam the salmon. 12 minVaromaspeed 1
6. Serve the salmon on the creamy leeks.

Storage: 1 day in the refrigerator.

You can make this dish stress free with simple ingredients. Allow about 40 minutes in total. All settings (time, temperature, speed and rotation direction) work on the Thermomix TM5, TM6 and TM7. Follow the steps in order and the result will turn out well. You can also download the recipe as a PDF or copy it to Cookidoo and cook it right away.