Chicken with Mushrooms in Cream Sauce

Chicken with Mushrooms in Cream Sauce : A comforting classic: tender chicken, golden mushrooms and a silky sauce. Serve with pasta or rice.

• 4 servings
• Preparation 15 min
• Cooking 30 min
• Total 45 min
• Level easy
• Devices TM7 · TM6 · TM5

Ingredients : chicken with mushrooms

• 700 g chicken breasts
• 300 g white button mushrooms
• 1 onion
• 20 g butter
• 150 ml chicken broth
• 150 g heavy cream
• 1 tbsp chopped fresh parsley
• 1 tsp salt

Preparation : chicken with mushrooms

1. Chop the onion in the bowl. 4 secspeed 5
2. Add the butter and the sliced mushrooms, then saute. 5 min100°Cspeed 1reverse
3. Add the diced chicken, broth and salt, then cook. 18 min100°Cspeed 1reverse
4. Pour in the cream and stir gently. 2 min90°Cspeed 1reverse
5. Sprinkle with parsley and serve.

Storage: 2 days in the refrigerator.

You can make this dish stress free with simple ingredients. Allow about 45 minutes in total. All settings (time, temperature, speed and rotation direction) work on the Thermomix TM5, TM6 and TM7. Follow the steps in order and the result will turn out well. You can also download the recipe as a PDF or copy it to Cookidoo and cook it right away.