Shish Taouk, Lemon and Garlic Chicken Skewers : Chicken skewers marinated in yogurt, lemon, garlic and paprika, grilled until tender and lightly golden.
- 4 servings
- Preparation 15 min
- Cooking 15 min
- Total 30 min
- Level easy
- Devices TM7 · TM6 · TM5
Ingredients : shish taouk lemon
- 800 g boneless skinless chicken breasts, cubed
- 150 g plain yogurt
- 4 cloves of garlic
- 1 lemon
- 2 tbsp tomato paste
- 1 tbsp paprika
- 40 ml olive oil
- 1 tsp salt
- 1 tsp black pepper
- 2 bell peppers
Preparation : shish taouk lemon
- Put the garlic, yogurt, lemon juice, tomato paste, paprika, oil, salt and pepper in the bowl, then blend. 15 secspeed 6
- Pour the marinade over the chicken and let marinate for 3 hours in the refrigerator.
- Thread the chicken onto skewers, alternating with pieces of bell pepper.
- Grill for 12 to 15 minutes, turning regularly.
- Serve with rice, garlic sauce and pita breads.
Marinate overnight if you can: the yogurt tenderizes the chicken and makes it very juicy.
Storage: 2 days in the refrigerator.
You can make this dish stress free with simple ingredients. Allow about 30 minutes in total. All settings (time, temperature, speed and rotation direction) work on the Thermomix TM5, TM6 and TM7. Follow the steps in order and the result will turn out well. You can also download the recipe as a PDF or copy it to Cookidoo and cook it right away.
More recipes in the category : Middle Eastern cuisine
Frequently asked questions
How long does this recipe take?
Plan on 15 minutes of prep and 15 minutes of cooking, which is 30 minutes in total.
How many servings does this recipe make?
This recipe makes 4 servings. The Thermomix bowl holds 2.2 liters at most (about 2.3 quarts): do not double the quantities without checking that limit.
How do I store this recipe?
2 days in the refrigerator.
Which Thermomix model can I use?
The settings shown (time, temperature, speed, rotation direction) work on the Thermomix TM5, TM6 and TM7. Follow the steps in order, one at a time.
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