Pancit Canton, Filipino Noodles with Chicken and Vegetables

Pancit Canton, Filipino Noodles with Chicken and Vegetables : Wheat noodles stir-fried with chicken, cabbage and carrots, brightened with a squeeze of lemon. A festive dish for sharing in the Philippines.

• 4 servings
• Preparation 20 min
• Cooking 20 min
• Total 40 min
• Level easy
• Devices TM7 · TM6 · TM5

Ingredients : pancit canton filipino noodles

• 250 g dried wheat noodles
• 300 g thinly sliced chicken breasts
• 1 onion
• 3 cloves of garlic
• 2 carrots
• 200 g cabbage
• 100 g green beans
• 4 tbsp soy sauce
• 300 ml chicken broth
• 2 tbsp oil
• 1 lemon

Preparation : pancit canton filipino noodles

1. Put the onion and garlic in the bowl and chop. 5 secspeed 5
2. Add the oil and chicken, then cook. 6 min100°Cspeed 1reverse
3. Add the carrot sticks, the cut green beans, the broth and soy sauce, then cook. 8 min100°Cspeed 1reverse
4. Add the sliced cabbage and cook 2 minutes more. 2 min100°Cspeed 1reverse
5. Soak the noodles in hot water for 3 minutes to soften them, then drain.
6. Toss the noodles with the chicken mixture in a large dish, add the lemon juice and serve.

Storage: 2 days in the refrigerator.

You can make this dish stress free with simple ingredients. Allow about 40 minutes in total. All settings (time, temperature, speed and rotation direction) work on the Thermomix TM5, TM6 and TM7. Follow the steps in order and the result will turn out well. You can also download the recipe as a PDF or copy it to Cookidoo and cook it right away.