Fresh Tomato and Basil Soup : A soup of ripe tomatoes, lightly spiced, that smells like summer. The basil added at the end gives it all its freshness.
- 4 servings
- Preparation 10 min
- Cooking 25 min
- Total 35 min
- Level easy
- Devices TM7 · TM6 · TM5
Ingredients : fresh tomato and basil
- 1000 g very ripe tomatoes
- 1 onion
- 1 clove of garlic
- 2 tbsp olive oil
- 200 ml water
- 1 tsp sugar
- 1 tsp salt
- 10 basil leaves
Preparation : fresh tomato and basil
- Cut the tomatoes into quarters.
- Put the onion, garlic and oil into the bowl and chop. 5 secspeed 5
- Saute. 3 min100°Cspeed 1
- Add the tomatoes, water, sugar and salt, then cook. 22 min100°Cspeed 1reverse
- Add the basil and blend. 1 minspeed 10
- Strain through a fine-mesh sieve to remove the skins, then serve.
A pinch of sugar corrects the acidity of less ripe tomatoes.
Storage: 4 days in the refrigerator, 3 months in the freezer.
You can make this dish stress free with simple ingredients. Allow about 35 minutes in total. All settings (time, temperature, speed and rotation direction) work on the Thermomix TM5, TM6 and TM7. Follow the steps in order and the result will turn out well. You can also download the recipe as a PDF or copy it to Cookidoo and cook it right away.
More recipes in the category : Soups
Frequently asked questions
How long does this recipe take?
Plan on 10 minutes of prep and 25 minutes of cooking, which is 35 minutes in total.
How many servings does this recipe make?
This recipe makes 4 servings. The Thermomix bowl holds 2.2 liters at most (about 2.3 quarts): do not double the quantities without checking that limit.
How do I store this recipe?
4 days in the refrigerator, 3 months in the freezer.
Which Thermomix model can I use?
The settings shown (time, temperature, speed, rotation direction) work on the Thermomix TM5, TM6 and TM7. Follow the steps in order, one at a time.
