Homemade Coleslaw with Green Cabbage and Carrot

Homemade Coleslaw with Green Cabbage and Carrot : A crunchy, creamy coleslaw with a light yogurt and mustard-style dressing. Excellent with burgers or chicken.

• 6 servings
• Preparation 15 min
• Cooking 0 min
• Total 15 min
• Level easy
• Devices TM7 · TM6 · TM5

Ingredients : homemade coleslaw with green

• 400 g green cabbage
• 3 carrots
• 1 onion
• 150 g plain yogurt
• 2 tbsp mayonnaise
• 1 tbsp lemon juice
• 1 tsp salt

Preparation : homemade coleslaw with green

1. Coarsely grate the cabbage and carrots in two batches. 4 secspeed 5
2. Transfer to a salad bowl and rinse the bowl.
3. Chop the onion. 3 secspeed 5
4. Add the yogurt, mayonnaise, lemon juice and salt, then mix. 10 secspeed 3
5. Pour the dressing over the vegetables and toss, then chill for 1 hour.

Storage: 3 days in the refrigerator.

You can make this dish stress free with simple ingredients. Allow about 15 minutes in total. All settings (time, temperature, speed and rotation direction) work on the Thermomix TM5, TM6 and TM7. Follow the steps in order and the result will turn out well. You can also download the recipe as a PDF or copy it to Cookidoo and cook it right away.