Semolina Assida with Dates and Honey

Semolina Assida with Dates and Honey : A warm, sweet and comforting assida made with semolina, mashed dates and honey. Ideal in winter, for breakfast or as a dessert.

• 4 servings
• Preparation 5 min
• Cooking 15 min
• Total 20 min
• Level easy
• Devices TM7 · TM6 · TM5

Ingredients : semolina assida with dates

• 150 g fine semolina
• 600 ml water
• 1 pinch of salt
• 150 g pitted dates
• 60 g butter
• 80 g honey

Preparation : semolina assida with dates

1. Put the water, salt and dates in the bowl and blend. 20 secspeed 8
2. Heat until simmering. 5 min100°Cspeed 2
3. Sprinkle in the semolina like rain, stirring as you go. 6 min100°Cspeed 3
4. Pour into a deep dish and make a well in the center.
5. Fill the well with melted butter and honey and serve immediately.

Storage: Eat warm, the same day.

You can make this dish stress free with simple ingredients. Allow about 20 minutes in total. All settings (time, temperature, speed and rotation direction) work on the Thermomix TM5, TM6 and TM7. Follow the steps in order and the result will turn out well. You can also download the recipe as a PDF or copy it to Cookidoo and cook it right away.