Apple Cinnamon Walnut Cake : A gently spiced cake with tender apples and crunchy walnuts. It makes the whole house smell wonderful.
- 8 servings
- Preparation 20 min
- Cooking 45 min
- Total 65 min
- Level easy
- Devices TM7 · TM6 · TM5
Ingredients : apple cinnamon walnut cake
- 3 apples
- 80 g walnuts
- 150 g light brown sugar
- 2 eggs
- 100 ml sunflower oil
- 220 g all-purpose flour
- 1 packet baking powder
- 2 tsp cinnamon
Preparation : apple cinnamon walnut cake
- Peel the apples and cut them into small cubes.
- Coarsely chop the walnuts in the bowl. 3 secspeed 5
- Set the walnuts aside. Put the brown sugar, eggs and oil in the bowl. 40 secspeed 4
- Add the flour, baking powder and cinnamon. 20 secspeed 4
- Fold in the apples and walnuts with a spatula.
- Bake for 45 minutes at 180°C (350°F) in a buttered pan.
This cake is even better the next day, once the spices have had time to infuse.
Storage: 5 days in an airtight container.
You can make this dish stress free with simple ingredients. Allow about 65 minutes in total. All settings (time, temperature, speed and rotation direction) work on the Thermomix TM5, TM6 and TM7. Follow the steps in order and the result will turn out well. You can also download the recipe as a PDF or copy it to Cookidoo and cook it right away.
More recipes in the category : Cakes · Fruit cakes
Frequently asked questions
How long does this recipe take?
Plan on 20 minutes of prep and 45 minutes of cooking, which is 65 minutes in total.
How many servings does this recipe make?
This recipe makes 8 servings. The Thermomix bowl holds 2.2 liters at most (about 2.3 quarts): do not double the quantities without checking that limit.
How do I store this recipe?
5 days in an airtight container.
Which Thermomix model can I use?
The settings shown (time, temperature, speed, rotation direction) work on the Thermomix TM5, TM6 and TM7. Follow the steps in order, one at a time.
